Fruit Salad
INGREDIENTS (2 servings)½ cup of fresh strawberries1 cup diced cantaloupe1 cup diced pineapple1 cup diced honeydew1 cup diced watermelon10 green grapes10 red grapes½ cup of blueberries6 tablespoons Bibitte à Sucre (roasted mealworms, crickets and maple.) PREPARATION Mix all fruit. Add the 6 tablespoons of the Bibitte à Sucre. Serve in a plate or bowl. Protein […]